Nursing homes › Florida › Jacksonville Rehabilitation and Nursing
5377 Moncrief Road, Jacksonville, FL 32209 · 9047681506 · 120 certified beds
CMS lists no chain affiliation for this facility. Ownership type on record: For profit - Limited Liability company.
Total nurse staffing: 3.27 (Florida median: 3.63). RN hours: 0.35. Weekend total: 3.16. Nursing staff turnover: 66%.
All-time on record: 20 deficiency citations. Below: citations from 2023 onward (severity letters explained in methodology).
| Survey date | Deficiency | Sev. | Type | Status |
|---|---|---|---|---|
| 2026-04-30 | Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. | F | Health | corrected 2026-06-10 |
| 2026-04-30 | Provide the required documentation or notification related to the resident's needs, appeal rights, or bed-hold policies. | E | Health | corrected 2026-06-10 |
| 2026-04-30 | Ensure each resident receives and the facility provides food that accommodates resident allergies, intolerances, and preferences, as well as appealing options. | E | Health | corrected 2026-06-10 |
| 2026-04-30 | Provide and implement an infection prevention and control program. | E | Health | corrected 2026-06-10 |
| 2026-04-30 | Make sure that a working call system is available in each resident's bathroom and bathing area. | E | Health | corrected 2026-06-10 |
| 2026-04-30 | Ensure that a nursing home area is free from accident hazards and provides adequate supervision to prevent accidents. | D | Health | corrected 2026-06-10 |
| 2025-05-08 | Make sure that the nursing home area is safe, easy to use, clean and comfortable for residents, staff and the public. | E | complaint | corrected 2025-06-19 |
| 2024-07-25 | Employ sufficient staff with the appropriate competencies and skills sets to carry out the functions of the food and nutrition service, including a qualified dietician. | F | Health | corrected 2024-08-25 |
| 2024-07-25 | Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. | F | Health | corrected 2024-08-25 |
| 2024-07-25 | Keep all essential equipment working safely. | F | Health | corrected 2024-08-25 |
| 2024-07-25 | Make sure that the nursing home area is safe, easy to use, clean and comfortable for residents, staff and the public. | E | Health | corrected 2024-08-25 |
| 2024-07-25 | Not transfer or discharge a resident without an adequate reason; and must provide documentation and convey specific information when a resident is transferred or discharged. | D | Health | corrected 2024-08-25 |
| 2024-07-25 | Develop and implement a complete care plan that meets all the resident's needs, with timetables and actions that can be measured. | D | Health | corrected 2024-08-25 |
| 2024-07-25 | Provide care and assistance to perform activities of daily living for any resident who is unable. | D | Health | corrected 2024-08-25 |
| 2024-07-25 | Provide pharmaceutical services to meet the needs of each resident and employ or obtain the services of a licensed pharmacist. | D | Health | corrected 2024-08-25 |
| 2024-07-25 | Ensure medication error rates are not 5 percent or greater. | D | Health | corrected 2024-08-25 |
No federal fines or payment denials on record.
No detailed ownership records on file.
Source: CMS Provider Data Catalog (July 2026 release) — provider file, deficiency file, ownership file, penalty file. CCN 105138. Corrections: data@carerecords.org.